COCONUT MACAROON BROWNIES

 

Four ingredients from your pantry, and ten minutes in the kitchen gets you this delicious no bake treat.

Makes 12-15

Sweetness 1.5/3
Difficulty 1/3

3 cups raw walnuts
2 cups unsweetened shredded coconut
6 tablespoons cacao powder
3/4 cup pure maple syrup

Put the walnuts in a food processor and grind into a powder. Continue to blend until the consistency turns thick and sticky. You may have to stop and scrape the sides of the processor a few times with a spatula.

Add the coconut, cacao and mix again. Add the maple syrup and mix once more.

Remove from food processor and transfer to a baking dish or pan.

Using a spatula, press the mixture evenly into the dish so it is between ½” to 1” thick.

Chill in the refrigerator for 30 minutes to set. Cut into small squares to serve.


Styling by Bryanna Brown. Hair and Makeup by Tami el Sombati.

3 comments :

  1. Thanks so much for hooking up with me on Twitter. I LOVE your site! These brownies sound totally scrumptious. I'll definitely have to give them a try x

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  2. You girls are hilarious! And these look delicious! I love coconut. The white bracelets are amazing too :-)

    Jo x amomentwithjo

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