HOT COCOA

 

Why bother with the store bought stuff when you can make your own with these simple ingredients?

Serves 1 Sweetness - 2/3 Difficulty - 1/3  1 cup purified water 1/4 cup vegan milk of choice 4-6 tablespoons organic dark chocolate chips pinch of sea salt Add the water, milk, salt and 4 tablespoons of the chocolate chips to a saucepan over high heat. Bring to a boil. Reduce heat and allow to simmer, while constantly stirring. Add the rest of chocolate if desired. Keep simmering until all of the chips are melted. Serve hot.