VEGAN EGGNOG


Try this veganized version of everyone's favourite holiday drink. It takes minutes to prepare and is just as delicious!

Serves 1 or 2

Sweetness - 2/3
Difficulty - 1/3

1 can coconut milk
1 or 2 tablespoons pure maple syrup
1/4 teaspoon natural vanilla extract
1/4 teaspoon ground nutmeg
1/4 teaspoon ground cinnamon

Add all ingredients to your blender and pulse a few times. Add more spices or maple syrup as desired. Put in the fridge to cool. Once chilled, remove from fridge and pulse a few more times in your blender to make it nice and frothy.

  • POSTED BY JESSICA MILAN

8 comments :

  2. Cool!!! Fantastic idea... I'll do it
    Greetings from Spain

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  5. OH MY GOD I am addicted to your site. Love love love it.

    http://kiwipferdchen.de.vu

    ReplyDelete

  6. You have something really good going on here! What's better than an awesome Eggnog recipe and a gorgeous girl drinking it?

    xx

    Erin @ http://www.trufflesnruffles.com/

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  7. She is sooo pretty!
    lol, agreed with Raez on "vegg nogg" :D

    -Eliza

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  8. Love this idea. I could drink it year round.

    ReplyDelete