| Chocolate and peppermint are the perfect match in these babies. Enjoy them after a nice long sleep in over the holidays. We will be! |
| Makes approx. 8 large pancakes Sweetness - 1/3 Difficulty - 1/3 1 1/2 cups Bob's Red Mill GF Pancake Mix 1 cup vegan milk of choice 1/4 cup organic dark chocolate chips 1 tablespoon grapeseed oil more oil, for frying 1/2 teaspoon peppermint oil Add pancake mix, 1 cup of the vegan milk, oil and and peppermint to a large bowl and mix well. Add more flour for thicker pancakes, or more milk for thinner ones. Stir in the chocolate chips when mixed. Add a drizzle of grapeseed oil to frying pan. Over medium heat, add spoonfuls of batter and flip when slightly bubbled on one side, and golden brown underneath. Cook other side until golden brown as well. Drizzle with maple syrup and enjoy warm. |  |
Clothing by Naughty Mess Vintage. |
Love the combination of ingredients and the fact that it is vegan.
ReplyDeleteJust discovering the blog and I love it !
ReplyDeleteI love pancakes, so I need to try that those.
Perfect blog, congratulations!
ReplyDeleteLove,
C s 1 9 9 3
just discovered the blog and am in love! two of my favorite things (food + fashion) in one! BRILLIANT!!!
ReplyDeletehttp://herimajination.blogspot.com
Just discovered this website and it's so amazing! Been doing a healthy lifestyle change for 3months now and I'm glad to have found more yummy recipes here :)
ReplyDeleteThese were the most amazing pancakes, made having breakfast so much better
ReplyDeleteCute Recipe !!I love Pancakes :)
ReplyDelete